ARCHIVES
VOL. 7, ISSUE 6 (2021)
Present status and future prospects of turmeric production in Tamil Nadu
Authors
M Sangeetha, K Brindha
Abstract
Turmeric is one of the most popular spices and had been used in India since ages. That is what it is said that this spice is in India and also called ‘Indian saffron’. It is used in many Hindu Social rites even now and Indians tend to be attached to it emotionally. It is also used as a medicine. This is because of this bonding only that India is the largest producer, consumer and exporter of this spice. The overall production of turmeric stands at roughly 800000 tonnes in which India hold a share of approximately 75-80%. Also India consumes around 80% of its own production. Tamil Nadu accounts for 17 per cent of the country’s output. The price is likely to range between Rs. 2,000 and Rs. 2,200 a quintal (G. K. Nair 2006). This study aims to know about the objective of Erode turmeric market, the production level and its export condition. Through this study the researchers gained information about the new techniques introduced in turmeric cultivation and its development.
Download
Pages:45-46
How to cite this article:
M Sangeetha, K Brindha "Present status and future prospects of turmeric production in Tamil Nadu ". International Journal of Commerce and Management Research, Vol 7, Issue 6, 2021, Pages 45-46
Download Author Certificate
Please enter the email address corresponding to this article submission to download your certificate.